Since opening in 2004, Hong Kong Buffet has become a local favorite because of its impressively expansive menu of authentic dishes, welcoming atmosphere and family-friendly prices. The menu includes dishes such as chicken and prok chow mein, low mein, egg foo young, moo goo gai pan, various shrimp dishes, szechuan beef and chicken, mar lar chicken and hot and spicy beef. Appetizers include fried meat wontons, egg rolls, dumplings, cream cheese wontons and chicken wings. The restaurant offers a "diet and health menu," featuring various chicken and vegetable dishes without MSG, salt, sugar or corn starch.