Dangerfield's Restaurant
952-445-2245
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A large, crowded parking lot on a weekday lunch hour attests to the fact that Dangerfield's is one of the most popular restaurants in the Shakopee area. One area newspaper rated Dangerfield's as one of the top 12 restaurants in the Twin Cities metro area. The locally-owned restaurant, which opened in 1991, has a recently remodeled dining room which overlooks the Minnesota River on the east end of downtown Shakopee. For weddings, reunions, company gatherings or other special events, Dangerfield's has six "special occasion" rooms which can each accomodate between 20 and 150 guests.
- Fax: 952-445-7918
- Hours: Mon - Thu, 11am - 10pm; Fri - Sat, 11am - 11pm; Sun, 10am - 10pm
- Handicap Accessible: Yes
- Founding Date: 1991
- Payments accepted: American Express, Cash, Debit Card, Diner's Club, MasterCard, Personal Check, Visa
- General services: Catering, Eat-in, Phone orders, Prepared foods, Take-out, Web orders
- Menu link: www.dangerfieldsrestaurant.com
- Specialties: Tournedos Diane, Jack Daniels N.Y. strip, crab-stuffed walleye
- ATM: No
- Parking: Free lot
- Private events: Yes
- Cuisine: American, Bar Food, Barbecue, Burgers, Cajun/Creole, Caribbean, Dessert / Ice Cream, Sandwiches, Seafood, Southern, Steak House
- Signature dishes: prime rib & shrimp, Jack Daniels N.Y. Strip, crab-stuffed walleye, blue cheese-crusted medallions, prime rib au jus
- What dish is most representative of the restaurant?: Tournedos Diane
- Price level: $$
- Reservations: Suggested
- Features: Brunch, Buffet, Catering, Dancing, Dinner, Fireplace, Group-friendly, Happy Hour, Kids' Menu, Lunch, Outdoor seating, Private Parties
- Atmosphere: Elegant, Fine dining, Romantic
